Beer

http://barleypopmaker.info/2009/12/08/home-roasting-your-malts/

Brewing Software: Beersmith

http://barleypopmaker.info/2009/12/15/chocolatizing-your-beer/

http://www.byo.com/component/resource/article/Indices/38-Ingredients/316-brewing-with-chocolate

http://www.beerdude.com/howto_brew_first_extract.shtml

http://www.beerdude.com/howto_brew_allgrain.shtml

http://drinks.seriouseats.com/2011/03/homebrewing-tips-how-to-dry-hop-your-beer-what-is-dry-hopping.html

"I found both to work fine. The key to using LME is to get it really fresh, stir the wort well when adding slowly, and add a significant portion of it late in the boil (2/3 maybe?). "

DME vs LME: http://www.howtobrew.com/section1/chapter3.html