From Josh.
I basically built the 'continuous' system they sell here, much cheaper to get the pieces from amazon: http://www.kombuchakamp.com/
Some instructions and info:
http://www.kombuchakamp.com/secrets-chapter-1
http://www.kombuchakamp.com/secrets-chapter-2
http://www.kombuchakamp.com/secrets-chapter-3
http://www.kombuchakamp.com/secrets-chapter-4
http://www.kombuchakamp.com/secrets-chapter-5
A PDF instruction manual:
Here is the dispenser I got:
The same thing is sold from various sellers, with or without stands, taller stands, etc.
I use this heating mat: https://www.amazon.com/dp/B002LVU4Y8/ref=as_li_ss_til?tag=logarhythm-20&camp=0&creative=0&linkCode=as4&creativeASIN=B002LVU4Y8&adid=1W7D8WAE8Q0JKP872NXM&
This is the tea I'm using now:
tea infuser:
scoby:
Rose Hips:
hibiscus
And then organic cane sugar